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BRMC, OGH present December Star Awards

Posted on: 01/19/2021

Tim Petitt, cook, food and nutrition services, received Bradford Regional Medical Center’s December Star Award.

“Tim is very pleasant, always willing to make anything for you if he has the ingredients. He is polite and goes that ex¬tra mile for customer service,” according to his nomination.

Kathy Sands, lead cook, food and nutri¬tion services, received Olean General Hospital’s December Star Award.

“Kathy is mindful of patient satisfaction, takes great care when considering allergies and works extra hours and holidays when needed,” said Julie Becker, system director, general manager, food and nutrition services.

The Star Award is presented monthly to an employee who demonstrates outstanding performance and inspires the same in others. Employees are nominated for exceptional customer satisfaction, continuous performance improvement, teamwork, communication, ownership/accountability and excellence.

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